More candied pecans, cinnamon sticks, and/or a dusting of cinnamon are great finishing touches for this cake too. This brown sugar cinnamon bundt cake is all about the brown sugar cinnamon pockets you scatter throughout the cake. Check us out on Instagram and be sure to tag us @ohsweetbasil #ohsweetbasil for a chance to be featured! Many times before, I would test a recipe before taking to a family or friend gathering to avoid a public disaster. This cake is an everyday cake to sweeten up your daily moments. Hi Joan! Cinnamon Roll Skillet Cake (from scratch) is a cinnamon roll that is turned into a ooey gooey delicious skillet cake! Allow to cool in pan about 10 minutes, then flip onto a cake plate â¦ Does the brown sugar in the buttercream dissolve at all or does the buttercream remain a little gritty? amzn_assoc_linkid = "9a7055c1c619f683f5924d9428786900"; Little clumps of brown sugar goodness pop up in ever bite. The brown sugar in the filling lends a certain grit that textures the otherwise fluffy and smooth cakeâ¦ The name says it all: Snickerdoodle Cake with Brown Sugar Cinnamon Buttercream. 3. Thank you so much for the feedback Janet! Scrape the bowl down a few times as needed. Some mini cinnamon chips in the batter would be delicious! How long is that ? It’s so light and fluffy, and the brown sugar flavor is just so darn good, and the perfect finish to this fall cake. Required fields are marked *. Making a bundt cake can be fear-inducing! Heat the oven to 375 and spray a bundt pan with nonstick spray. Would have been nice to know. Preheat oven to 350°. You say stay in pan to cool. going to make it for a friend’s b-day. I’ve been dreaming of it for weeks, trying to decide just how to put it all together. Hi, I'm Annalise and I love to bake! Add the butter and 1 cup of the buttermilk. amzn_assoc_tracking_id = "compledelici-20"; Worst recipe. Combine water, brown sugar, and cinnamon in a small saucepan and heat over medium heat until sugar is dissolved and mixture is smooth. When you try a recipe, please use the hashtag #ohsweetbasil on INSTAGRAM for a chance to be featured in our stories! I used whole milk instead of the water. Sour Cream Cinnamon Swirl Pumpkin Bundt Cake, bundt, cake, cinnamon sugar, dessert, vanilla. It almost completely dissolves, but there is a little bit of grittiness I suppose. maybe i could add the cinnamon chips to the icing instead of cake? It needs to stay in the pan to completely cool before turning it out of the pan. Poor recipe writing! With the paddle attachment, beat mixture on low speed until moistened and combined. round baking pans with non-stick cooking spray. My #1 secret for boosting flavor and moisture in a layer cake is to brush the cake layers with a little simple syrup as you’re putting it together. Take clumps of the brown sugar mixture and drop into the bundt. If youâre planning on making my Snickerdoodle Cake, youâre not going to want to reduce the recipe, but if youâre making cupcakes or cookies or a single layer cake, you may find that halving the recipe will still give you plenty.Honest-to-Pete, though, the worst case â¦ Store in the fridge until ready to use. DANG. This cake sounds amaaazing! The good news is that if you keep pudding mixes on hand, then you probably have everything you need for this cake in your pantry already. You can use 2 or 3 pans, depending on the look you're going for: double layer (2 pans), triple layer (3 pans), or quadruple layer (2 pans, then. I always look forward to seeing your posts for the pleasure of trying something new. Decorating the Cinnamon Roll Cake. Itâs very good, but you can leave the cake plain or simply add a dusting of powdered â¦ Both light and dark brown sugar will work in this recipe, but I always use dark brown sugar (also sometimes called old fashioned brown sugar) in my baking for the most flavor. Bake for 55-60 minutes until browned. This cake is all about the brown sugar + cinnamon combination. This swirl technique is easy, and it makes for a cake with nice clean swirls throughout the batter. Grease 2 or 3 8 or 9-inch round cake pans (see Notes) and line bottoms with parchment paper. Posted by: Sweet Basil on August 20, 2019, Filed under: Baby Bridal Shower, Cake, Christmas, Dessert, Easter, Fathers Day, General Conference, Mothers Day, Summer. FOLLOW OH, SWEET BASIL ON FACEBOOK | INSTAGRAM | PINTEREST | TWITTER FOR ALL OF OUR LATEST CONTENT, RECIPES AND STORIES. Combine flour, baking powder and salt. The pudding added to the cake mix just makes your taste buds dance; it’s an absolute symphony of richness. It was great the way it was, just as written. Thank you so much for taking time to leave a comment and so glad you enjoyed this cake! Cookâs Notes: Admittedly, this makes an ENORMOUS amount of Brown Sugar Cinnamon Buttercream Frosting Recipe. This buttercream is incredible! I love the flavor that butter adds to cake, but sometimes cakes made with butter instead of oil can taste a little dry. In a large bowl, with an electric mixer on medium-high speed, beat butter and sugar until light, about 5 â¦ Letting the cake cool completely also helps with the cake coming out clean and perfect. This cake is delicious! You should be able to find it any any grocery store or you can even. Thankfully, you can find candied pecans quite easily at most grocery stores (I got mine at Trader Joe’s). Thanks for your input . Add remaining ingredients and pour half into the bundt pan. —-second, in the syrup The batter is thick enough to keep them suspended. Whenever I get out the brown sugar, I always search around for the little bits that have clumped together and then eat them. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the rest of the batter on top and bake for 35-40 minutes. They will be freshest within 2-3 days of assembly but can be stored for up to a week. Especially if you accidentally bake it a few minutes longer than you should (we’ve all been there!). In a measuring jug (or bowl), combine flour, baking powder and â¦ A white cake mix contains flour, super fine sugar, baking soda, and salt. This brown sugar and cinnamon layer cake is full of autumn flavor and spice, with moist cake layers and the fluffiest buttercream frosting! So I decided to make one for myself and was very pleased with the results. I had no trouble releasing the cake from the pan, but some of the cinnamon sugar crystals stuck to the pan. These flavors go so well together and the whole ensemble is beautiful and delicious. In a large bowl, combine the butter, sugar and vanilla and beat with a wooden â¦ I have learned that your recipes are already tried and true! And both flavors are carried through the whole cake— the cake layers, the simple syrup I use to keep everything moist, the filling, and the frosting! Thank you for such a wonderful recipe! amzn_assoc_ad_mode = "manual"; I was planning to make these myself, but then I realized I was doing enough already. For this cake, we coat the pan with a cinnamon and sugar mixture. Using a boxed cake mix simply cuts out some measuring of dry ingredients. 6 comments. The brown sugar “crumbles”were too heavy and the cake split apart when turned over. In a separate bowl, whisk together the remaining ½ cup buttermilk, eggs, egg yolks, and vanilla. We also add a maple butter drizzle after baking. I reserved about 1/4-1/2 cup of my frosting to be used for the darker brown swirl on top later. In a bowl, beat the egg. Also, the crumbles don’t “sink” due to them being “heavy” ? Bake until edges come away from the pan, and center feels firm and bounces back when gently pressed, 20-25 minutes. In the bowl of a stand mixer, add the cake flour, brown sugar, baking powder, baking soda, cinnamon, and salt. Place oven rack in the center of your oven. Thaw overnight in the fridge before using. Add the eggs one at a â¦ Let us know how it goes! I’ll definitely let it cool longer next time! If you need a little help frosting your cake like a (semi) pro. In a medium bowl, whisk together the eggs, egg yolks, vanilla, milk and sour cream. If you sing some Michael Jackson while doing so, it makes it taste even better, I swear. Spray two 9-inch. 10 Best Cinnamon and Brown Sugar Coffee Cake Recipes | Yummly All I did was take my famous whipped vanilla frosting and add brown sugar and a hint of cinnamon. The brown sugar buttercream, however, is the perfect complement to the cinnamon sugar cake. Increase speed to medium high and beat for 4-5 minutes until smooth and very light and creamy. Preheat oven to 350F degrees. Set aside. Preheat oven to 350°F. I always make the brown sugar bits first because it needs to be cold when it is added to the batter. Brown Sugar Cinnamon Cake Layers It all starts with layers of soft and tender butter cake scented with brown sugar and plenty of cinnamon. Thanks! This stuff is literally the icing on the cake and it’s my new favorite. A light, fluffy cake topped with brown sugar and cinnamon, itâs like a cinnamon roll but without the weight and the frosting; the perfect counterpoint to bacon and eggs. Grease three 6â cake pans and line with parchment paper on the bottom. The cake recipe uses the reverse creaming method, â¦ (, Do your cakes tend to stick inside the pan? Then cover with about ½ cup of frosting. It will just be a little shorter. i’m so glad i found this recipe! I wanted a quick and easy coffee cake as I was sick of the ones sold in the stores. Top with the rest of the batter and bake! Wonderful cake! Make cake: Sift together flour, baking powder, cinnamon and salt in a medium bowl. If you’re new to baking layer cakes or need a little help, be sure to check out my complete guide for, This cake recipe uses cake flour to achieve the lightest and most tender crumb. In the bowl of a stand mixer fitted with a paddle attachment, add sifted powdered sugar, brown sugar, butter, salt, cinnamon, heavy cream and vanilla. This Brown Sugar Cinnamon Bundt Cake is such a quick and easy dessert to throw together if you’ve got to take a dessert somewhere. Your email address will not be published. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. a few questions: 1) can i add some mini cinnamon chips to the batter? amzn_assoc_title = ""; thanks so much! 23 photos of Easy Cinnamon Brown Sugar Coffee Cake. Bake the cake layers in advance if you want (I always bake mine at least 1 day ahead of when I will assemble the final cake) and store in the fridge for up to 5 days and in the freezer for a month or more. Mix the cold butter, brown sugar, flour and cinnamon together and then stick it into the fridge to chill while you make the cake batter. ©2020 Completely Delicious. You can use either 8-inch or 9-inch cake pans. Blue Ribbon Recipe. Pour batter into â¦ Sprinkle the Cinnamon Sugar in and set aside. Rub in the butter gently with your fingertips until the mixture resembles coarse breadcrumbs. This recipe is all about keeping things simple so boxed cake mix it is! In a medium bowl, mix flour, baking powder, baking soda, salt and ground cinnamon. Butter, buttermilk, and eggs should be at room temperature for best results. The entire house smelled like cinnamon, yummy! Mix on low speed until moistened and combined. Pull the cake out of the fridge and let it rest at room temperature for 30 minutes before serving. I like to store assembled cakes in the fridge to keep them firm, fresh, and safe from little hands. It takes under 30 minutes to bake from scratch! Easy Cinnamon Brown Sugar Coffee Cake. It also gives the cake a beautiful moist texture. amzn_assoc_asins = "B001331MUK,B00005UP2P,B00024WO3U,B000BVFYUO"; posted in: Cakes & Cupcakes I made it twice, once as written, and once with a cut back to about 3/4 C white sugar and 1 1/2 C brown sugarâ¦ trying to incorporate my friend’s favorites. In a medium bowl, mix together the flour, baking powder, salt, and 1/2 teaspoon cinnamon. I frosted the settled cake tier with a thin crumb coat, and â¦ For this recipe, we like to use the French vanilla instant pudding. When a boxed cake mix is used, it is quite often paired with a pudding mix as well. One Year Ago: Chocolate Salted Caramel Cookies. So glad you enjoyed it! The cake recipe uses the reverse creaming method, which means all the dry ingredients are beaten together with the butter before the eggs and liquids are added at the end. Of grittiness i suppose reverse creaming method, â¦ Cream together butter and sugar, then stir the!, bundt, cake, cinnamon sugar cake recipe uses the reverse creaming method, â¦ Cream together cake. Of assembly but can make a big difference cake layer on a stand or plate and use pastry... I suppose a small bowl brown sugar cinnamon cake together the remaining ½ cup buttermilk,,. Using a boxed cake mix adds flavor and spice, with moist layers! 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